"A limited release wine released to celebrate the excellent quality Pinot Noir from the 2009 vintage"
International Wine Challenge 2015
Blanc de Noirs 2009

In stock

A rich sparkling wine made from Pinot Noir with aromas of ripe strawberries and cherries together with hints of brioche from extended ageing on lees.
6 Bottle Case
Product Information
winemaking barrel


Cool fermentation in stainless steel with no malolactic fermentation. Maturation on fine lees in tank for six months before bottling and between 12-24 months further ageing on lees bottle. Bottled June 2010.


Food Pairing

Chapel Down Blanc de Noirs is ideal as an aperitif or enjoy with shellfish such as lobster or Kent scallops.
Enjoy this wine at its optimum between now and 2018



The warm summer of 2009 delivered exceptionally high quality fruit in the finest Kent and Sussex vineyards. This has allowed us to create this distinctive sparkling white wine from black Pinot Noir grapes.


  • Silver Award silver

    International Wine Challenge 2015

"A lovely, lush, flamboyant Pinot Noir with firm acidity and a desire to be matched to substantial canapés!"

Matthew Jukes, The Daily Mail
Sept 2016
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