Our Chapel Down spirits combine winemaking expertise with modern distillation techniques. Produced from distilled Bacchus grape skins, this highly aromatic gin has intense aromas of citrus peel, juniper and freshly... Read More
Our Chapel Down spirits combine winemaking expertise with modern distillation techniques. Produced from distilled Bacchus grape skins, this highly aromatic gin has intense aromas of citrus peel, juniper and freshly cut grass leading to an early palate dominated by ripe citrus fruit with a herbal finish. Awarded a Gold Medal at the Global Gin Masters 2022.
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Chapel Down Bacchus Gin
Simply pour over ice and mix with tonic for a classic G&T this season
Citrus & Herbal
Our spirits are packaged in an elegant, custom-made 70cl glass bottle which links back to the two production processes; distillation and winemaking. The bottom half of the bottle reflects a cut-glass crystal decanter and the frosted top half of the bottle denotes the classic shape of a wine bottle.
This highly aromatic gin was produced with distilled Bacchus grape skins from the Chapel Down harvest and infused with juniper, coriander, elderflower, orris, angelica, lavender, orange peel and lemon.
Refreshing and full of fruit the Chapel Down Spritz is a must of try! Fill a large wine glass with ice. Add 37ml of Chapel Down Bacchus Gin and 15ml Aperol. Top with 125ml of Sparkling Bacchus 2020 and stir gently with a cocktail spoon. Garnish with a twist of orange peel or grapefruit wedge.