Discovery Series Chardonnay 2022

Name: Discovery Series Chardonnay 2022
Brand: Chapel Down
SKU: 18606|DUTY PAID
Price: 26.00 GBP
Availability: InStock

£26

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Taste Profile:

Crisp & Fresh

Aromatic & Floral

Complex & Elegant

Tasting Notes:

Apple
Melon
Rose
Lychee

Characteristics:

Perfect Temperature

8-12°C
Grape Variety

Chardonnay
Alcohol Percentage

12.5% ABV

Product Information:

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.

This unique Chardonnay is made from a highly aromatic clone as part of our continuing exploration of what the variety can achieve in our cool maritime climate.

Classic Chardonnay aromas of apple and melon are complemented by delicate notes of rose and lychee. The palate is smooth and well balanced with a crisp and fresh finish.

Chapel Down FAQ's

Get the answers to the most frequently asked questions about English wine.

Once opened, English still wine is best enjoyed within two to three days. Reseal the bottle with a wine stopper and keep it in the fridge to help preserve its freshness and delicate aromatics.
Store your wine in a cool, dark place away from direct sunlight and temperature fluctuations. Ideally, bottles should be kept horizontally if sealed with a cork to keep it moist, or upright if under screwcap. Consistent temperature is key to maintaining quality.
For the best expression of flavour, serve white wines lightly chilled at around 8–12°C and rosé wines slightly cooler at 6–8°C. If the wine is too cold, its aromas can be muted, so allow it to warm slightly in the glass before enjoying.
Most English still wines, such as Bacchus and Flint Dry, are made to be enjoyed young and fresh, within two to three years of release. However, premium wines like Kit’s Coty Chardonnay can develop beautifully with age, gaining complexity over several years if stored correctly.
English still wines are wonderfully versatile with food. Crisp, aromatic whites like Bacchus complement seafood, salads and soft cheeses, while fuller-bodied styles like Chardonnay pair beautifully with roasted poultry or creamy dishes. English Rosé is an ideal match for light meats or charcuterie.

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